In 100 g (Grams) of Sausage, New england brand, pork, beef there is 0.193 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Sausage, New england brand, pork, beef.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Sausage, New england brand, pork, beef

Sausage, New england brand, pork, beef is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, New england brand, pork, beef are listed below.

Water	66.77 g	66.77%
Energy (calorie)	161 kcal
Energy (joule)	674 kJ
Protein	17.27 g	17.27%
Total lipid (fat)	7.58 g	7.58%
Ash	3.55 g	3.55%
Carbohydrate, by difference	4.83 g	4.83%
Fiber, total dietary	0 g
Calcium, Ca	7 mg	0.01%
Iron, Fe	0.94 mg
Magnesium, Mg	16 mg	0.02%
Phosphorus, P	136 mg	0.14%
Potassium, K	321 mg	0.32%
Sodium, Na	1220 mg	1.22%
Zinc, Zn	2.7 mg
Copper, Cu	0.1 mg
Manganese, Mn	0.036 mg
Selenium, Se	19.2 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.64 mg

Nutrients in Sausage, New england brand, pork, beef